Three Farmers Foods expands operations with manufacturing plant in Saskatchewan

(CNW Group/Three Farmers Foods)

SASKATOON — Three Farmers Foods, a Canadian provider of whole roasted bean snacks, announced the official opening of its manufacturing plant in Saskatchewan.

Located in Saskatoon, the 15,000 square foot facility consolidates a previously spread-out head office, manufacturing, and storage operation to be under one roof. Three Farmers will utilize the new space to specialize in the production of a diverse range of minimally processed, “better-for-you” snacks, with a key focus on the nutritional powerhouse of beans.

“We are thrilled to launch our new manufacturing plant in Saskatchewan, a testament to our vision of healthier snacking, local sustainability, and food security,” said Natasha Vandenhurk, CEO of Three Farmers. “We’re excited to continue to spread our passion for bean-based snacking to the global marketplace.”

As part of the company’s commitment to supporting local communities and promoting sustainability, Three Farmers will continue to source ingredients from Canadian farmers. The company also remains resolute in its commitment to sustainable production practices which includes reducing waste, optimizing resource efficiency, and actively supporting regenerative agricultural practices.

“Investments like Three Farmers Foods’ expansion play a crucial role in Saskatchewan’s economy. By prioritizing local ingredients and creating job opportunities within the province, they are not only contributing to our economic growth but also promoting sustainability and food security,” said Prabha Ramaswamy, CEO of Saskatchewan Chamber of Commerce. “The Saskatchewan Chamber of Commerce congratulates Three Farmer’s on this exciting milestone.”

The new plant has brought job opportunities to Saskatchewan, contributing to the local economy.