Canadian Manufacturing

Moon Magic launches vegan, no-sugar added, low-calorie milk chocolate brand

by CM staff   

Manufacturing Food & Beverage chocolate ingredient list Moon Magic plant based

Moon Magic makes six chocolate bar flavours.

Photo: CNW Group/Moon Magic.

VANCOUVER — Moon Magic developed a vegan, no-sugar added, low-calorie milk chocolate that is 117 calories with two grams of total sugars (coming from naturally occurring sugars in the oat milk used).

Moon Magic’s ingredient list is short, not relying on preservatives or chemicals.

“The entire goal of this product line and brand is to change what has been ‘too good to be true’ in the past into a reality,” said said Shawn Brown, Founder of Moon Magic. “Feeling guilty for consuming ‘treats’ is what I have set out to change – without sacrificing on taste, texture, and experience – and while never wavering from ingredient quality and quantity goals. The entire concept is for consumers to ‘have it all’ when it comes to chocolate confections. We aim to revolutionize the chocolate confections industry, worldwide.”

Moon Magic launches with six flavours: classic milk chocolate, Cosmic Crunch (crisp puffed rice), Java Rock (crunchy coffee-flavored), Caramel in Retrograde (salted caramel), Tropic of Coconut (shredded coconut and quinoa), and Cherry’s Comet (cherry forward chocolate).


Moon Magic bars are also gluten-free, keto-friendly, and kosher.


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