Cargill's new texturizing ingredient offers functionality and cost savings

New report shows 20-per-cent decline since 2004

But substituting protein-rich foods for red meat decreases that risk

XL Foods to permanently close its Moose Jaw plant

Feds invest in Ontario’s Ryding-Regency Meat Packers

The $20-million market for rendered animal products now open

Burcon offers a new, 100-per-cent soluble soy protein isolate.

Beef from offspring of cloned cow already eaten in U.K.

Brandt is latest Canadian meat company to issue a product recall

With the help of the province, an Ontario pork processor will add jobs

Some farmers in B.C. test out the idea of feeding cattle wine

Partnership to fund and own new poultry processing plant in Nova Scotia

The federal government aims to help boost international sales for Canadian seafood

Schenker of Canada celebrates its third-annual food drive

Ontario Teachers’ Pension Plan to sell its stake in Maple Leaf