Industry News ARCHIVE

On the Shelf: Recent new consumer product launches!

Food in Canada, March 9, 2010

Featuring super spices, vitamin water, orange juice with vitamin D, salsa, yogurt, tea and cookies

March 09, 2010   |   Food in Canada staff

On the Shelf: Recent launches of new consumer products!

Food in Canada Feb. 12

Featuring Maple Leaf Foods’ new bacon packaging, McCormick Canada’s new Club House Slow Cooker Soup seasoning mixes, Dempster’s new OvenFresh line, and Nature’s Path new Flax Plus Mmmaple Pecan granola bars

February 12, 2010   |   Food in Canada staff

Canadian processors close margin gap: report

Food in Canada General enewsletter, Jan. 13

A report from Deloitte looks at changes, trends in food processing in North America

January 08, 2010   |   Food in Canada staff

On the Shelf: New Consumer Products!

Food in Canada, Dec. 2

Featuring Ozery’s new OneBun, Kraft Canada’s new Delissio Flatbread Pizza, Orville Redenbacher’s new Select White, and Commensal's new vinaigrettes and pizzas

December 02, 2009   |   Food in Canada staff

On the Shelf: New Consumer Products!

Food in Canada, Oct. 20

Featuring Molson Coors Canada’s Molson Canadian 67, Saputo Inc.’s IGOR Dessert Snacks, and SMP Foods Inc.’s Preston Greenbelt Apple Empanadas.

October 20, 2009   |   Food in Canada staff

New consumer products!

Food in Canada, Sept. 9

Featuring Tastefully Yours Bakers’ Bagel O’s, Moosehead Breweries Limited’s Moosehead Light Lime, Organic Meadow Inc.’s new premium ice cream, and Superfruit Spreads from Crofters Food Ltd.

September 09, 2009   |   Food in Canada staff

Survey finds Canadians don’t stop for lunch

Food in Canada, Sept. 2

Angus Reid finds Canadians are busy doing other things during their lunch hour

September 02, 2009   |   Food in Canada staff

Survey Tests Boomers’ Health Knowledge

A recent survey shows boomers want more health and nutritional information.

July 28, 2009   |   Food in Canada staff

Ice cream lovers may have a new reason to rejoice

Food in Canada general enewsletter, July 8

Researchers find that the body easily absorbs calcium in calcium-fortified ice cream

July 02, 2009   |   Food in Canada staff

Health Canada reviews food fortification

Food in Canada industry news, June 23

If new amendments come to light, we could see fortified junk food on store shelves

June 23, 2009   |   Food in Canada staff

Canada lags far behind other nations when it comes to food innovation: report

Food in Canada general enewsletter, June 3

A George Morris Centre report finds Canada’s food regulations are hindering innovation

May 28, 2009   |   Food in Canada staff

Canadians prefer feds play more active role in food safety: poll

Food in Canada general enewsletter, June 3

A Nanos Research poll finds Canadian consumers trust government to ensure food safety

May 28, 2009   |   Food in Canada staff

Feds invest in one of a kind anaerobic digester

Food in Canada enewsletter, June 3

Seacliff Energy will build an anaerobic digester, which turns waste into electricity, in Leamington, Ont.

May 28, 2009   |   Food in Canada staff

Grocery Industry celebrates innovation

Food in Canada general enewsletter, June 3

The Canadian Council of Grocery Distributors announces its Grand Prix Winners

May 28, 2009   |   Food in Canada staff

Food Manufacturers – Get Ready for Ontario Harmonized Sales Tax

Food in Canada general enewsletter, June 3

The pros and costs of the Ontario Harmonized Sales Tax

May 28, 2009   |   Dianne Bomben, KPMG
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