Dairy News ARCHIVE

Mixing and handling

Food in Canada Dairy eNewsletter, March 17

Quadro’s new Jet Mixer offers gentle handling

March 10, 2010   |   Food in Canada staff

Pack it up fast

Food in Canada Dairy eNewsletter, March 17

Standard-Knapp’s new case packer offers high-speed packing

March 10, 2010   |   Food in Canada staff

Global yogurt market is projected to grow

Food in Canada Dairy eNewsletter, March 17

Analysts say it’s the ideal medium for functional ingredients

March 10, 2010   |   Food in Canada staff

Ontario dairy producers help the hungry

Food in Canada Dairy eNewsletter, March 17

Arrangement means food banks to buy from CDC at a reduced rate

March 10, 2010   |   Food in Canada staff

U.S. researchers assess consumers and lactose intolerance

Food in Canada Dairy eNewsletter, March 17

March 10, 2010   |   Food in Canada staff

Feds to invest in dairy industry, dairy genetics

Food in Canada Dairy eNewsletter, March 17

Feds announce investments in dairy initiatives

March 10, 2010   |   Food in Canada staff

Conveyor increases throughput, reduces cost

Food in Canada General eNewsletter, March 3

Spiroflow Systems’ new FSC conveyor requires little maintenance

March 02, 2010   |   Food in Canada staff

Smart storage

Food in Canada General eNewsletter, March 3

Remstar’s new CubeStar can increase storage capacity

March 02, 2010   |   Food in Canada staff

Walmart asks suppliers to examine products’ carbon lifecycle

Food in Canada General eNewsletter, March 3

With its plan to cut GHGs, Walmart’s global supply chain will look greener

March 02, 2010   |   Food in Canada staff

Centre unveils new potato varieties

Food in Canada General eNewsletter, March 3

P.E.I.’s BioPotato researchers create potato varieties with more colour, antioxidants

March 02, 2010   |   Food in Canada staff

USDA launches food atlas

Food in Canada General eNewsletter, March 3

The USDA’s new interactive web tool lets consumers explore food resources

March 02, 2010   |   Food in Canada staff

U.S. researchers call for a national sodium reduction program

Food in Canada General eNewsletter, March 3

But program won’t be feasible unless food industry on board

March 02, 2010   |   Food in Canada staff

Southworth launches new loading dock lifts

Food in Canada Feb. 22

The new Dura-Dock Series loading dock lifts offer speed and versatility

February 22, 2010   |   Food in Canada staff

New Product Launches Slow in 2009

Less new products overall, but small gains in some categories

January 26, 2010   |   Food in Canada staff

Canadian Institute of Food Science and Technology/Institut Canadien de Science et Technologie Alimentaires

Food in Canada enewsletters

Calendar of upcoming events 2010

November 24, 2009   |   Food in Canada staff
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